Reese's Peanut Butter Cups

1 lb. Butter

2 lbs. Peanut Butter

3 lbs. Powdered Sugar

Mix well and shape into balls.

2 lbs. Hershey Block Chocolate

Melt chocolate in a double boiler. Dip the balls into the melted chocolate and set on wax paper or into candy cups.

Store in the refrigerator.